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Join us Wednesday to Friday from 12pm – 5pm and enjoy great value Nadra seasonal favourites and delicious specials for just £24.95 for 2 courses or £29.95 for 3 courses.

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Sunday Roast
Available every Sunday, £27.50pp 

Your choice of: Roast Aged Argentinian Black Angus Sirloin, Slow Roasted Pork Belly, Free Range Corn Fed Chicken Breast or Nut Roast (Vegetarian)

All served with: Yorkshire pudding, roasted root vegetables, tenderstem broccoli, green kale & red wine jus

(Extra Jug of Gravy £2.50)

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Reservations

RESTAURANT - OPENING TIMES

OPEN EVERY DAY FOR TAKEAWAY

Ordering from 12 noon to 9pm

BAR - OPENING TIMES

OPEN EVERY DAY FOR TAKEAWAY

Ordering from 12 noon to 9pm